400ml
As the sauce contains a large quantity of honey, use it as a finishing touch in the last few minutes of grilling to avoid burning.
Artisanal and handmade on the farm, this product can be refrigerated for 2 years after opening.
Ingredients: Diced tomatoes, honey, cider vinegar, tomato paste, white wine vinegar, Worcestershire sauce (malt vinegar, alcohol vinegar, water, molasses, refiner, sugar, salt, anchovies, onion, garlic, spices, flavor), brown sugar, onion, lemon juice, dijon mustard (water, mustard seeds, cider vinegar, sea salt, spices), olive oil, jalapeno, salt, paprika, coriander seeds, cayenne pepper, garlic powder, chili flakes, dried thyme, black pepper, ground cloves. Contains: Anchovies, mustard, soy.
Product details
BBQ Sauce Honey + Hot Pepper
With a little hot pepper sensation, balanced by the honey and tomatoes, Miels d’Anicet’s jalapeño BBQ sauce offers a coating texture with a nice balance between acidity and sweetness. It pairs well with ribs, poultry and beef.
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